Premium Jamaican Blue Mountain Coffee - 100% Pure Whole Bean, Fresh Roasted, 16oz Bag - Perfect for Home Brewing, Office Use & Gourmet Gifts

Jamaica Blue Mountain Coffee Wake up to great coffee. Volcanica Coffee is a specialty roaster of exotic coffee committed to offering only the finest quality from volcanic regions around the world that is wonderfully exotic and remarkable in taste. We carry over 150 different coffees including single origin, estate, peaberry, decaf and flavored coffees. We freshly roast in our state-of-the-art roasting facility in Atlanta, Georgia. Founded in 2004 Family Owned Offering Rainforest Alliance and Fair-Trade coffees. Jamaican Blue Mountain Coffee, 100% Pure and Certified Passionate for Exotic Coffee Blue Mountain Coffee has a full flavor, balance, prominent fruit flavors, acidity and provides all the satisfaction one could want with a strong and intense aroma. A very clean taste, with a noticeable sweetness. This is the Rolls-Royce of coffees regarded by many as the best coffee in the world. 100% Certified Blue Mountain Coffee by JACRA, Jamaica Agricultural Commodities Regulatory Authority FLAVOR NOTES: charming aromas of nuts, chocolate with a rich body, smooth finish COFFEE PROCESSING: Washed DRYING: Sun Drying on concrete slabs From the famous majestic Blue Mountains of Jamaica grows the world’s finest coffee. Certified by the JACRA in 2024 (Jamaica Agricultural Commodities Regulatory Authority) 100% Pure and AuthenticNo filler beans Responsibly Sourced We work directly with coffee farms and local cooperatives, and have spent years developing relationships with importers to ensure the best possible products. Over 150 Premium Coffees We carry over 150 different coffees including single origin, estate, peaberry, decaf and flavored. Each is regularly cupped by our professional team for quality. Fresh Roasted We fresh roast on demand with our low emission roasters. Our SCA trained roast masters understand the nuances and delicacies involved in roasting different bean varieties The Perfect Cup We take pride that our customers expect only the best quality and customer experience Ethiopian Yirgacheffe Sumatra Mandheling, Dark Roasted Tanzania Peaberry Costa Rica Original Decaf Jamaican Blue Mountain Kenya AA Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Add to Cart Customer Reviews 4.2 out of 5 stars 6,632 4.4 out of 5 stars 812 4.2 out of 5 stars 6,632 4.3 out of 5 stars 1,008 4.1 out of 5 stars 1,317 4.1 out of 5 stars 1,317 Price $19.99$19.99 $22.99$22.99 $17.99$17.99 $22.99$22.99 $129.99$129.99 $24.99$24.99 Flavor Notes Lemon, Blueberry, Blackberry. Brown sugar, winey, dried fruit, clean aftertaste Dried fruit, savory chocolate, orange Clean body, nutty, apple Honey, milk chocolate, cream Raspberry, cranberry, fresh-cut redwood, alyssum-like flowers in aroma and cup Process Washed Semi-Washed Wet Process Traditional wet process then Swiss Water Processed Washed Washed Drying Patio Sun Bed Drying Patio and mechanical Sun Sun Roast Medium Dark Medium Medium Medium Medium

100% Pure Jamaica Blue Mountain Coffee Certified by the Jamaica Agricultural Department for a pure authentic taste.

The most prized coffee in the world with balance, prominent fruit flavors, acidity and provides all the satisfaction one could want with a strong and intense aroma.

Medium roasted whole beans allowing the true flavor characteristic to come through for a remarkable taste.

Fresh roasted then immediately packed and sealed to assure freshness.

100% Customer Satisfaction Guaranteed.

****** - Verified Buyer

4.5

I started purchasing this whole bean coffee about one year ago. Unfortunately from one of the largest online coffee vendors in the US. However, the shipping cost if the purchase is less than $75 adds an additional $10 to the cost.Then I decided to search on Amazon to see if any coffee vendor sold this same type of whole bean coffee et voila, enter Volcanica. Since they sell through Amazon and the same for shipping, there is no shipping charge if a Prime member. When I first tried this coffee it was about six or seven dollars cheaper but even this price hike is tolerable because of the quality and taste of it.I have been purchasing coffee from this aforementioned vendor for more than a decade; however, since I discovered the Sumatra Gayo, I now buy only three coffees. This Sumatra Gayo has now replaced my everyday drinking coffee which was the Ethiopian Yirgacheffe whole bean coffee. The Yirgacheffe region of Ethiopia produces some of the best coffees anywhere. After all, coffee was first found in Ethiopia.When I first tasted this coffee I really thought I had received a bag of Jamaica Blue Mountain. I simply could not believe I was drinking a Sumatran coffee. But I was. About the fifth purchase of this coffee I was dealt another surprise. But this one was not a good surprise. The coffee did not the smooth, rich flavor I was used to. What happened? Why did this wonderful coffee turn so off-putting? So acidic? So unpleasant tasting. Maybe I was inebriated? No, since I can’t imbibe alcohol any more.However, this last purchase I made and received just two days ago was back to the FANTASTIC coffee I had experienced years ago. Why did it change. I believe I found out the reason. In case you don’t know, when coffee beans—especially Arabica coffee beans—you must let the beans oxygenate by expelling carbon dioxide. That takes a minimum of seven (7) days. The key word is ‘MINIMUM.’ I had a bag of these beans in the freezer from my purchase previous purchase one month before. The roasting date was in February 2024 and was and like the several purchases before it, was roasted just a little over one week when I ground 17 grams of beans approximately beginning on the eighth (8th) day after roasting. This last purchase, however, was roasted in mid-February which was approximately six weeks after roasting. (The bag of beans in the freezer is still there. I simply will not purchase another bag until May 2024 and from now own will wait about six weeks after roasting to grind and make the coffee.Because the Volcanica beans are NOT in a bag that allows the carbon dioxide to escape during the first seven (7) days following roasting I will pour the beans into an open container for two additional weeks for them to oxygenate. As long as the beans have six weeks of resting following the roasting date I will get to enjoy one of the three best coffees in the world—IN MY OPINION. I have indeed read several roasters and coffee experts agree with my thoughts regarding the Sumatra Gayo Whole-Bean Coffee.Although not anywhere near the price of the Jamaica Blue Moon Estate or the Hawaii Kona Volcanic Estate coffees, Volcanica’s price for their Sumatra Gayo’s price of $25.99 is a steal. The low acidity, full bodied taste, its smooth and rand deep, rich flavor are qualities that make this such a favorite anywhere.ABOLUETELY HIGHLY RECOMMENDED

Premium Jamaican Blue Mountain Coffee - 100% Pure Whole Bean, Fresh Roasted, 16oz Bag - Perfect for Home Brewing, Office Use & Gourmet Gifts

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